Ekonk Hill Turkey Farm is a family farm owned and operated by the Hermonot Family.
A passion for promoting locally grown food & products created a desire to sell what we grow in our own farm store. We’ve had a family tradition of raising everything that is served on our Thanksgiving table. Of course, that starts with the turkey. In 1998, we raised 15 turkeys for family and friends. We have grown to 3,000 pasture-raised turkeys today. We are now the largest grower of pasture raised turkeys in Connecticut! We have also grown and now raise our own pastured beef, chicken, pork, goat, and lamb. Our farm store started as a pickup location for Thanksgiving turkeys and we now have it full of our own pastured meat & poultry, homemade ice cream, bakery, and local grocery & gift items.
We are having fun helping lots of folks develop the tradition of experiencing a locally grown Thanksgiving! We are very excited that our children are also interested and have supported the growth of the farm. For us, tradition is all about family & friends coming together for annual events to celebrate all that our hard work and the wonderful bounty of our farms can provide. What better way to share that tradition than by creating a locally grown holiday experience for as many folks as possible.
Thank you for visiting our website. We want to welcome you to our farm as well! If you’ve already been, we hope to see you again soon. If you have not, we look forward to meeting you.
Happy Traditions from Rick, Elena, Ashley, & Katie Hermonot at Ekonk Hill Turkey Farm.